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SA Journal of Animal Science

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1992, Volume 22, Issue 1

Maximum herd efficiency in meat production. I. Optima for slaughter mass and replacement rate
Page
1
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5
C.Z. Roux
Maximum herd efficiency in meat production. II. The influence of growth and reproduction
Page
6
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10
C.Z. Roux
Maximum herd efficiency in meat production. III. Feeder–breeder dimorphism
Page
11
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15
C.Z. Roux
Maximum herd efficiency in meat production. IV. Crossbreed reproduction and constant slaughter mass
Page
16
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20
C.Z. Roux
Evaluation of the Finnish Landrace X Merino and Merino as dam lines in crosses with five sire lines: slaughter and carcass trait
Page
21
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30
J.C. Greeff
Variation in the production and quality of bana grass over the growing season using hand-clipped samples
Page
31
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34
H.H. Köster, H.H. Meissner, R.J. Coertze and N.F.G. Rethman
Voluntary intake and quality of diet selected by cattle grazing bana grass, kikuyu and forage sorghum
Page
35
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41
H.H. Köster, H.H. Meissner, R.J. Coertze and N.F.G. Rethman