AAH & RD preceded by SA Anim Sci

Scope of the Journal

Instructions to authors

Guidelines for reviewers

2005, Volume 35, Issue 3

The effect of feeding rosemary, oregano, saffron and α-tocopheryl acetate on hen performance and oxidative stability of egg
Page
143
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N. Botsoglou, P. Florou-Paneri, E. Botsoglou, V. Dotas, I. Giannenas, A. Koidis and P. Mitrakos
Microsatellite markers reveal low genetic differentiation among southern African Camelus dromedarius populations
Page
152
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M. Nolte, A. KotzÃ©, F.H. van der Bank and J.P. Grobler
The effect of rumen degradable protein level and source on the duodenal essential amino acid profile of sheep
Page
162
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J. vanE. Nolte and A.V. Ferreira
The effects of conjugated linoleic acid (CLA) and canola oil on the fatty acid composition and quality of eggs from laying hens
Page
172
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R. Aydin
Supplementary radio noise advances sexual maturity in domestic pullets exposed to 7-h photoperiods
Page
180
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P.D. Lewis, B.A. Middleton and R.M. Gous
Effect of heat treatment on in situ rumen degradability and in vitro gas production of full-fat soyabeans and soyabean meal
Page
186
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O. Canbolat, A. Kamalak, E. Efe, M. Sahin and C.O. Ozkan
Predicting yields of high priced trimmed beef cuts by means of carcass weight and visual assessments of fat cover and conformati
Page
195
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P.E. Strydom and M.F. Smith
Effect of cultivar and formaldehyde treatment of barley grain on rumen fermentation characteristics using in vitro gas productio
Page
206
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M. Colkesen, A. Kamalak, O. Canbolat, Y. Gurbuz and C.O. Ozkan