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"Experientia docet" - Experience is the best teacher

Performance and egg quality of laying hens fed different dietary levels of cashew nut shell liquid

  • 2019
  • Issue: 3
  • Volume: 49
N.M. Braz, E.R. Freitas, M.T.S. Trevisan, R.P.R. Salles, C.E.B. Cruz, N.N.P. Farias & P.H. Watanabe Page: 513 - 521

Organic acids have stood out as alternatives to antibiotic growth promoters, especially those extracted from plants, such as anacardic acid, which is present in cashew nut shell liquid (CNSL). This study evaluates the effects of CNSL as a source of…

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