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"Experientia docet" - Experience is the best teacher

Feeding Japanese quail diets supplemented with probiotics and enzymes

  • 2022
  • Issue: 3
  • Volume: 52
Ö. Durna Aydın, G. Yıldız, O. Merhan, S. Ulufer, K. Önk, M.S. Baran & O. Kaplan Page: 383 - 391

This study assessed the effects of dietary supplementation with probiotics and enzymes on performance, blood antioxidant capacity, and cecal short-chain fatty acid concentration. Two hundred one-day-old quail chicks were randomly divided into four groups, each containing 50 chicks. All the…

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Response of zebrafish to royal jelly supplementation and differences in stocking density

  • 2021
  • Issue: 5
  • Volume: 51
B.S. Pires, D.A.B. Moreski, F.R. Domanski, M.R. Sippert, A.S. Khatlab, R.P. Ribeiro, L.D. Castilha & E. Gasparino Page: 604 - 612

Dietary supplementation with royal jelly (RJ) may improve growth, antioxidant gene expression, and intestinal antioxidant capacity, and possibly mitigate effects of stress induced by high stocking density (HSD) in zebrafish (Danio rerio). Effects of HSD and RJ supplementation on growth…

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Naringin supplementation affects performance, carcass traits, meat quality and oxidative stability of finishing pigs

  • 2020
  • Issue: 1
  • Volume: 50
Q. Wang, J. Wang, R.L. Qi, X.Y. Qiu, Q. Sun & J.X. Huang Page: 78 - 87

Naringin is a major flavanone derivate that has many important biological functions in animals. However, its effect on pigs is unknown. The aim of this study was to investigate the effect of naringin supplementation on performance, carcass traits, meat quality…

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