Wet carcass syndrome (WCS), which is observed predominantly in sheep, affects carcass quality negatively. After slaughter the carcass appears to be ‘wet’ with a subcutaneous accumulation of watery fluid. Not all animals in a contemporary group are afflicted, and experimental…
This study used 209 public single nucleotide polymorphism (SNP) arrays for 151 candidate genes of pigs to analyse their association with nine blood component traits (insulin-like growth factor-I, insulin, immuno globulin, lymphocyte, monocyte, eosinophil, basophil, neutrophil and atypical lymph) in…
The GBP6 gene belongs to the gene family of interferon-gamma inducible GTPases, and is located in a previously characterized QTL region of porcine reproductive and respiratory syndrome virus (PRRSV) resistance in SSC4. In the current study, RT-PCR assay revealed that…
Muscle specific RING finger protein-1 (MuRF1) is a member of the muscle specific RING finger protein family, and it is specifically expressed in cardiac and skeletal muscle tissues and is involved in myocyte differentiation, development and morphogenesis. In this study…
The PR domain containing the 16 (PRDM16) gene, also known as the MDS1/EVI1-like gene (MEL1), may act as a bidirectional switch between brown fat and skeletal muscle in mice. The molecular characteristics and possible biological function of porcine PRDM16 gene…
The type and frequency of bovine GAD1 and GAL alleles have not yet been studied in beef cattle. Initial, partial characterization of several polymorphism sites of GAD1 and GAL genes was reported, and association analyses with feed intake, growth and…
