Effects of the interaction between lighting programme and dietary protein content on broiler performance and meat yield were investigated. The hypothesis was that low breast meat yield from birds managed under short day lengths could be improved by increasing dietary…
This is the second paper in a series that reports the allometric relationships between some of the physical parts and body protein weight of commercial broiler strains reared, sexes separate, on different dietary protein levels. In this trial, four commercial…
This paper reports the allometric relationships between some of the physical parts and body protein weight of three commercial broiler strains reared, sexes separate, on four dietary protein levels to six weeks of age. Birds were sampled at day old…
