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"Experientia docet" - Experience is the best teacher

An evaluation of the lamb and mutton carcase grading system in the Republic of South Africa. 2. The use of fat measurements as

  • 1987
  • Issue: 2
  • Volume: 17
G.G. Bruwer, R.T. Naudé, M.M. du Toit, A. Cloete & W.A. Vosloo Page: 85 - 89

A total of 104 carcases were selected on the market in three age groups and four mass classes representative of the six fat classes of the classification system for carcase evaluation. Four subcutaneous fat thickness measurements were taken on the…

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