carcass evaluation Archives

Effects of protease on growth performance and carcass characteristics of growing-finishing pigs

2017
Issue: 5
Volume: 47

J. Choe, K. S. Kim, H. B. Kim, S. Park, J. Kim, S. Kim, B. Kim, S. H. Cho, J. Y. Cho, I. H. Park, J. H. Choe & M. Songa Page: 697 - 703

2025-03-21
flickerleap

A study was conducted to investigate the effects of dietary protease supplementation on growth performance and carcass characteristics of growing-finishing pigs that started with a lower bodyweight than pigs in the control group. A total of 96 growing pigs (initial…

1987
Issue: 4
Volume: 17

M.D. Olver Page: 168 - 170

2025-03-21
flickerleap

An experiment was conducted to determine the feeding value of sweet white lupins (Lupinus albus variety Buttercup) for broilers up to 8 weeks of age. Two isocaloric and isonitrogenous starter (0 - 4 weeks) and finisher (4 - 8 weeks)…