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"Experientia docet" - Experience is the best teacher

Chemical features, cholesterol and energy content of table hen eggs from conventional and alternative farming systems

  • 2014
  • Issue: 1
  • Volume: 44
R.M. Radu-Rusu, M.G. Usturoi, A. Leahu, S. Amariei, C.G. Radu-Rusu & I. Vacaru-Opriş Page: 33 - 42

This study was carried out to investigate the effect of conventional farming systems for laying hens (standard cage batteries) and new alternative systems (improved cages and free range), approved by European Union (EU) poultry welfare legislation, on the chemical and…

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