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"Experientia docet" - Experience is the best teacher

enzyme activity

Pre-treatments of Mirasolia diversifolia using Lactobacillus bulgaricus at different dosages and fermentation times: Phytic acid concentration, enzyme activity, and fermentation characteristics

  • 2023
  • Issue: 3
  • Volume: 53
R. Pazla, E.M. Putri, N. Jamarun, W. Negara, F. A. Khan, M. Zain, A. Arief, G. Yanti, A. Antonius, T. P. Priyatno, M. Surachman, I. W. A. Darmawan, H. Herdis, L. Marlina, S. Asmairicen, & Y. Marta Page: 429 - 437

The present study aimed to determine the optimal dosage and fermentation time of Mirasolia diversifolia (leaves and stems) using Lactobacillus bulgaricus bacteria by observing the reduction in phytic acid, the activity of enzymes, pH of fermentation, number of bacterial colonies,…

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Effects of dietary supplement of turmeric powder (Curcuma longa) on blood biochemistry parameters and antioxidant activity in chickens

  • 2016
  • Issue: 2
  • Volume: 46
M.A.A. Qasem, M.S. Alhajj, A.R. Jer El Nabi & S.I. Al-Mufarrej Page: 204 - 213

The present study was conducted with 288 one-day-old mixed broiler chicks (Ross 308) to investigate the effects of dietary supplementation with various levels of turmeric powder on blood constituents and antioxidant activity. The chicks were randomly assigned to eight dietary…

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