Skip to content

"Experientia docet" - Experience is the best teacher

Alternatives to the use of antibiotics for laying hens in growing phase

  • 2020
  • Issue: 4
  • Volume: 50
S.M.C. Tfaile, J.E. de Moraes, F.E.L. Budiño, D.F. Soares, N.Y. Sitanaka, K.M.R. Duarte, S.K. Kakimoto, T.L. Reis, L. Amoroso & C.C. Pizzolante Page: 553 - 563

This study evaluated the performance, immune response to vaccination, digestive organs, intestinal histomorphometry, and microbiological development in the diet and litter of Isa Brown strains at growing receiving phase alternative additives in the place of antibiotics. Four treatments were arrayed…

Read more

Effects of clove powder supplementation on performance, blood biochemistry, and immune responses in broiler chickens

  • 2019
  • Issue: 5
  • Volume: 49
S.I. Al-Mufarrej, E.H. Fazea, H.H. Al-Baadani & M.M. Qaid Page: 835 - 844

The goal of this study was to evaluate the effects of clove (Syzygium aromaticum) supplementation levels on performance, blood parameters, and immune response of broilers. A total of 336 one-day-old broilers were assigned to one of eight treatments: 1% to…

Read more

Effect of level of inclusion of clove (Syzygium aromaticum) powder in the diet on growth and histological changes in the intestines and livers of broiler chickens

  • 2019
  • Issue: 1
  • Volume: 49
S.I. Al-Mufarrej, H.H. Al-Baadani & E.H. Fazea Page: 166 - 175

The study was designed to evaluate the effects of different levels of clove (Syzygium aromaticum) powder in the diet on growth performance and histological changes of the livers and intestines of broiler chickens at 21 and 35 days old. Three…

Read more
Back To Top