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"Experientia docet" - Experience is the best teacher

Augmenting broiler diets with essential oils affects growth, intestinal microbiota and morphology, and meat quality

  • 2022
  • Issue: 4
  • Volume: 52
E. Bonos, I. Skoufos, I. Giannenas, K. Fotou, E. Sidiropoulou, O. Tsiftsoglou, D. Lazari, D. Galamatis, I. Stylianaki & A. Tzora Page: 506 - 520

The health and productivity of broiler chickens are related to their intestinal microbiota, which may be influenced by supplemented feed components. This trial intended to evaluate the effects of a dietary mixture of essential oils from oregano (Origanum vulgare ssp.…

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Effect of dietary supplementation with L-Carnitine and fenofibrate on broiler chickens

  • 2021
  • Issue: 5
  • Volume: 51
M. Azizi-Chekosari, M. Bouyeh, A. Seidavi & M.R. Ventura Page: 587 - 603

A factorial experiment was conducted to investigate the effects of L-Carnitine and fenofibrate on broilers. There were four replicates of four treatments, with each replicate including ten male Ross 308 broiler chickens. The experiment was conducted over a 42-day period.…

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