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"Experientia docet" - Experience is the best teacher

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Knowledge, attitudes, and practices of farmers on antibiotic use, resistance, and stewardship in food animal production systems in KwaZulu-Natal, South Africa

  • 2023
  • Issue:
  • Volume: 53
L.T. Mokhutsoane & S.Y. Essack Page: 823 - 834

Non-therapeutic use of antibiotics for metaphylaxis, prophylaxis, and growth promotion in food animal production systems contributes to the emergence and spread of antibiotic resistance. Antibiotic resistance can subsequently be transmitted within and between animals, humans, and the environment and consequently…

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A consumer perspective of the South African red meat classification system

  • 2015
  • Issue: 3
  • Volume: 45
H. Vermeulen, H.C. Schönfeldt & B. Pretorius Page: 339 - 354

The South African consumer market is characterised by socio-economic and cultural diversity. Food expenditure patterns, behaviour and preferences differ significantly between the various socio-economic sub-groups. Packaging information, including red meat classification information, could be an important tangible resource used by…

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