The objective of the current study was to determine the effect of the dietary inclusion of liquid- fermented potato hash with or without exogenous enzyme on fermentation characteristics and carcass characteristics of pigs. Forty-two crossbred, male pigs (Large White ×…
This research aimed to investigate the effect of transportation distance on the physiological conditions and carcass traits of kampong chickens. Two hundred and twenty-five male kampong chickens were transported for distances of 30 km, 60 km, and 90 km, departing…
This study aimed to evaluate the microbial populations, fermentation profile, dry matter recovery and chemical composition of elephant grass silage with ground maize (GM) and the fermented juice of epiphytic lactic acid bacteria (FJLB). A factorial design was used with…
Wet distillers grains with soluble (WDGS) were blended with whole maize plants on an as-fed basis at 0%, 20%, 30%, and 40% and ensiled in 3 L bottles to evaluate the silage fermentation characteristics and ensiling quality in a complete…
A stepwise adaptation experiment was performed on 5 adult sheep fed ad libitum on successive diets containing 10; 26,5; 43,5; 54 to a final diet containing 65% maize meal and molasses for ll9 days. All diets contained a mixed buffer…
