Serum biochemical profile of two broiler strains supplemented with vitamin E, raw ginger (Zingiber officinale) and L-carnitine under high ambient temperatures
In this study, the authors evaluated the comparative effects of dietary supplementation of ginger (Zingiber officinale), vitamin E and L-carnitine on certain blood parameters of two strains of broilers in summer. A total of 320 broiler chicks (Hubbard and Cobb)…
