Moderate inclusion of licuri cake (Syagrus coronate) in the diet improves the quality of meat from cull cows finished in the feedlot
This study aimed to evaluate the effect of licuri (Syagrus coronate) cake (LC) on the chemical composition, cholesterol content, and fatty acid profile of meat from cull cows finished in a high-grain feedlot. We used 40 Zebu cull cows of…
