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"Experientia docet" - Experience is the best teacher

Effect of microbial inoculants on the chemical composition and aerobic stability of Tanzania guinea grass silages

  • 2021
  • Issue: 1
  • Volume: 51
V.H. Bumbieris Junior, E.H. Horst, V.A.P. Guimarães, F.L. Massaro Junior, G.J. Moraes, D.A.R. Meza & S. Galbeiro Page: 81 - 87

The present study evaluated the effects of microbial inoculants on chemical changes and aerobic stability efficiency in Tanzania guinea grass silage. The treatments consisted of C: silage without inoculant; I: silage inoculated with Lactobacillus plantarum (CCT 0580) 8.0 x 109…

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Effects of pasture type and level of concentrate supplementation on quality and fatty acid profile of lamb meat

  • 2019
  • Issue: 6
  • Volume: 49
J.A. Rossatti, F.M. Vargas Junior, M. Retore, G.D.V. Britez, M.C. Silva, T. Fernandes, A.R.M. Fernandes & M. Mele Page: 984 - 996

Objectives of this study were to evaluate effects of grazing tropical forage species and level of supplementation with grain on characteristics of lamb meat. Ninety-day-old lambs (n = 36) (22.54 ± 2.72 kg) were randomly assigned to a 2 x…

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Forage quality and performance of sheep in Massai grass pastures managed at pre-grazing canopy heights

  • 2018
  • Issue: 6
  • Volume: 48
J.V. Emerenciano Neto, G.S. Difante, Â.M.Q. Lana, H.R. Medeiros, E.M. Aguiar, D.B. Montagner & J.S. Souza Page: 1073 - 1081

The objective of this study was to evaluate the effects of pasture height at pre-grazing of Massai grass on the quality of available forage, forage intake and the performance of lambs raised for meat production. The treatments consisted of four…

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An evaluation of Panicum maximum cv. Gatton: 1. The effect of stocking rate and period of absence on the production of sheep

  • 2001
  • Issue: 2
  • Volume: 31
E.A. Relling, W.A. van Niekerk, R.J. Coertze and N.F.G. Rethman Page: 77 - 83

The aim of this study was to evaluate the livestock production potential of Panicum maximum cv. Gatton cultivated under dry-land conditions and grazed at various stocking rates after various periods of re-growth. Treatments included a high stocking rate, fast rotation…

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An evaluation of nitrogen fertilised Panicum maximum cv. Gatton at different stages of maturity during autumn: 1. Dry matter yie

  • 2002
  • Issue: 3
  • Volume: 32
A. Taute, W.A. van Niekerk, N.F.G. Rethman and R.J. Coertze Page: 208 - 216

The aim of this study was to evaluate the effect of level of nitrogen (N) fertilisation and stage of maturity on certain qualitative parameters and dry matter (DM) production of Panicum maximum cv. Gatton during autumn. Treatments included seven levels…

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An evaluation of Panicum maximum cv. Gatton: 2. The influence of stage of maturity on diet selection, intake and rumen fermentat

  • 2001
  • Issue: 2
  • Volume: 31
E.A. Relling, W.A. van Niekerk, R.J. Coertze and N.F.G. Rethman Page: 85 - 91

The aim of the study was to evaluate the nutritional value of Panicum maximum cv. Gatton for sheep production in three different seasons and at three different stages of maturity. More mature pasture, compared to younger pasture, resulted in lower…

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An evaluation of Panicum maximum cv. Gatton: 3. The partial digestion by sheep of organic matter, nitrogen and neutral detergent

  • 2001
  • Issue: 2
  • Volume: 31
E.A. Relling, W.A. van Niekerk, R.J. Coertze and N.F.G. Rethman Page: 93 - 99

The aim of this study was to quantify the partial digestion of organic matter (OM), nitrogen (N) and neutral detergent fibre (NDF) in sheep grazing Panicum maximum cv. Gatton pastures at three stages of pasture maturity during summer, autumn or…

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