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"Experientia docet" - Experience is the best teacher

Utility of the browser’s behavioural and physiological strategies in coping with dietary tannins: Are exogenous tannin-inactivating treatments necessary? Review

  • 2015
  • Issue: 5
  • Volume: 45
V. Mlambo, U. Marume & C.S. Gajana Page: 441 - 451

The desire to reduce feeding costs in small-ruminant production systems has led to increased reliance on non-conventional locally available browse products as protein supplements. Browse products contain variable quantities of tannins, whose nutritional effects on the animal can be positive…

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The effect of polyethylene glycol (PEG 8000) supplementation on in vitro gas production kinetics of leaves from tannin containin

  • 2005
  • Issue: 4
  • Volume: 35
A. Kamalak, O. Canbolat, M. Sahin, Y. Gurbuz, E. Ozkose and C.O. Ozkan Page: 229 - 237

The objective of this study was to determine the effect of inclusion of polyethylene glycol (PEG 8000) during in vitro incubation on gas production kinetics, organic matter digestibility (OMD) and the metabolisable energy (ME) content of foliage from the tannin…

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