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"Experientia docet" - Experience is the best teacher

Carcass characteristics and meat quality of sheep fed buffelgrass silage to replace corn silage

  • 2021
  • Issue: 2
  • Volume: 51
E.G. Silva, G.G.L. Araújo, T.M. Barros e Silva, G.C. Gois, E.M. Santos, J.S. Oliveira, F.S. Campos, A.F. Perazzo, O.L. Ribeiro, S.M. Yamamoto Page: 231 - 240

The aim of the study was to evaluate the carcass characteristics, proximate composition, and sensorial attributes of meat from sheep fed diets in which buffelgrass silage replaced corn silage. Thirty-two intact male crossbred Santa Inês sheep with an average live…

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