silage quality Archives

Essential oil and apple pomace affect fermentation and aerobic stability of alfalfa silage

2021
Issue: 3
Volume: 51

M. Besharati, V. Palangi, V. Ghozalpour, Z. Nemati & T. Ayaşan Page: 371 - 377

2024-12-01
Dr. Michael MacNeil

This study assessed the effects of the additions of an essential oil (EO), composed of ricinoleic acid, cardol, cardanol, and apple pomace, on fermentation quality and aerobic stability of alfalfa silages. The experimental treatments consisted of T1) alfalfa (control), T2)…

2014
Issue: 2
Volume: 44

G.D. Trujillo, G.J.L. Bórquez, J.M. Pinos-Rodríguez, I.A. Domínguez-Vara & R.R. Rojo Page: 114 - 122

2024-12-01
vanryssen

The objective of this study was to evaluate the nutritive value of maize stover silage diets containing pig excreta (PE), poultry litter (PL) or urea as nitrogen (N) sources, and sugarcane molasses (MOL) or bakery by-products (BBP) as energy sources.…