Effect of taurine and bile acid supplementation and their interaction on performance, serum components, ileal viscosity and carcass characteristics of broiler chickens
A 3 × 3 factorial experiment (4 pens/treatment, 10 birds/pen) was conducted with 3 levels of supplemental taurine (Tau) (0.0, 0.25 and 0.50%) and 3 levels of dissected bile acid (DBA): 0.0, 0.25 and 0.50% of the diet were arranged…