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"Experientia docet" - Experience is the best teacher

The effect of fibre source in finishing diets on lamb performance and muscle fatty acid composition

  • 2023
  • Issue: 2
  • Volume: 53
J.F. Macdonald, O.B. Einkamerer, A. Hugo, A. Lepori, M.D. Fair Page: 315 - 325

The objective of this study was to evaluate the effect of dietary fibre sources on the performance, carcass characteristics, and muscle fatty acid composition of finishing lambs. Fifty-eight Merino ram lambs were randomly allocated to nutritionally similar treatment diets differing…

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