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"Experientia docet" - Experience is the best teacher

Changes in cardiac troponin I (cTnI), T (cTnT), and some biochemical parameters in Arabian racehorses after training

  • 2023
  • Issue: 1
  • Volume: 53
C. Ayvazoğlu, Ş. Kızıltpe, Ü. Yaşar, Z. G. Yaşar, P. Demir, A. C. Tunc Page: 1 - 6
  • 2026-06-09
  • Megan North

The aim of this study was to compare the changes in the content of cTnI, cTnT and some biochemical parameters (CK–MB, LDH, AST, ALT) in Arabian racehorses before and after training. Diagnosis of myocardial disease in horses is very difficult…

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Seasonal effects of Rhus lancea and Celtis africana on intake, preference, and physiological responses in South African indigenous goats

  • 2022
  • Issue: 6
  • Volume: 52
F. Phiri, A.T. Kanengoni, D. Hattas & K.R. Mbatha Page: 900 - 913
  • 2026-06-09
  • Megan North

This study investigated the seasonal effects of Rhus lancea and Celtis africana leaves on preference, intake, weight, and serum metabolites in South African indigenous, mature, male goats. Twelve mature, male goats weighing 34 ± 5.9 kg (mean ± SD) were…

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Crambe cake protein as a replacement for soybean meal protein: Intake, digestibility, and ruminal parameters in lamb diets

  • 2022
  • Issue: 6
  • Volume: 52
A.R. Poveda-Parra, E. S. Pereira, O. P. Prado-Calixto, G. L. Guerra, K. A. Pires, M. R. Lopes, E. R. Rodrigues, E. R. Cavalheiro Junior, J. P. M. do Carmo & I. Y. Mizubuti Page: 873 - 885
  • 2026-06-09
  • Megan North

The objective was to evaluate different levels of crambe cake protein (0, 250, 500, 750 and 1000 g/kg of DM) to replace soybean meal protein on the intake, apparent digestibility coefficient (ADC), blood glucose, ruminal fermentation, and protozoal population in…

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Influence of a Piriformospora indica plant-specific fungus and clove essence on broiler health and performance parameters during oxidative stress

  • 2022
  • Issue: 6
  • Volume: 52
A. Farmani, M. Hedayati*, M. Yari & M. Ghabooli Page: 860 - 866
  • 2026-06-09
  • Megan North

The aim of this study was to evaluate the effects of dietary Piriformospora indica (PI) and clove essence (CE) and a combination of them (synbiotic) on performance and biochemical parameters after induction of stress using dexamethasone. The experiment was performed…

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Responses of broiler chickens fed diets containing sunflower meal and wheat middlings pre-treated with enzymes

  • 2022
  • Issue: 6
  • Volume: 52
F. Muchiri, C. K. Gachuiri & E. G. Kiarie Page: 833 - 844
  • 2026-06-09
  • Megan North

The effects of feeding diets containing sunflower and wheat middlings pre-treated with fibre-degrading enzymes were investigated. Based on hatch body weight (BW), 288 Ross-708 male broiler chicks were placed in cages (six birds/cage). Diets were: 1) positive control (PC), a…

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Dietary supplementation with vegetable oils with low n-6:n-3 polyunsaturated fatty acid ratios improves the intramuscular fat and fatty acid composition of growing-finishing pigs

  • 2022
  • Issue: 6
  • Volume: 52
S.S. Jiang, F. Wei, D.L.Y.E. Abulahaiti, C.C. Tian, L. Fu, J.X. Lu, & G.H. Zhang Page: 819 - 832
  • 2026-06-09
  • Megan North

This study investigated the effects of different n-6:n-3 polyunsaturated fatty acid (PUFA) ratios in pig diets using vegetable oil supplementation on growth performance, carcass characteristics, meat quality, and fatty acid composition in the longissimus dorsi muscle (LM) and subcutaneous adipose…

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Mitigating heat stress in broiler chickens using dietary onion (Allium cepa) and ginger (Zingiber officinale) supplementation

  • 2022
  • Issue: 6
  • Volume: 52
M. Shah, N. Chand, R.U. Khan, M. Saeed, M. Ragni, S. Tarricone, V. Laudadio, C. Losacco & V. Tufarelli Page: 811 - 818
  • 2026-06-09
  • Megan North

The objective of this study was to evaluate the effect of dietary onion (Allium cepa) and ginger (Zingiber officinale) supplementation on growth, carcass quality, antioxidant status, and immune response in broilers under heat stress. A total of 700 day-old Hubbard…

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Morula (Sclerocarya birrea) kernel cake as a partial soybean meal replacer in Ross 308 broiler diets: Effects on feed utilisation, growth performance, and selected blood parameters

  • 2022
  • Issue: 6
  • Volume: 52
F. Manyeula, O. Loeto, K. Phalaagae, L. Baleseng, T. Sebolai, M. Molapisi, T. Khumoetsile & J.C. Moreki Page: 802 - 810
  • 2026-06-09
  • Megan North

The effects of replacing soybean meal (SBM) with graded levels of morula kernel cake (MKC) on growth performance and haemo-biochemical parameters in broiler chickens were studied. Four iso-nitrogenous and iso-caloric diets were formulated by replacing the SBM component at 0,…

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Effects of oregano essential oil and capsicum extract supplementation on slaughter characteristics, meat quality, and fatty acid composition of lambs

  • 2022
  • Issue: 6
  • Volume: 52
H.B. Ünlü, H.H. İpçak, Ç. Kandemir Page: 764 - 791
  • 2026-06-09
  • Megan North

The aim of this study was to evaluate the effect of oregano essential oil (OEO) and capsicum oleoresin extract (CAO) supplementation on lamb slaughter characteristics, meat quality, and fatty acid composition. In the study, 18 male and 18 female lambs…

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Effects of different additions to Italian ryegrass (Lolium multiflorum Lam.) on silage quality

  • 2022
  • Issue: 6
  • Volume: 52
E. Gürsoy, K. Adem, G. Sezmiş & K. Ali Page: 756 - 763
  • 2026-06-09
  • Megan North

This research was carried out to determine the effects of different additions (urea and molasses) to Italian ryegrass (Lolium multiflorum L.) silage on fermentation, in vitro gas production, microbiological properties, in vitro digestibility parameters, and relative fodder quality (RFQ) in…

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MC4R gene polymorphisms for classification of growth efficiency and carcass measurements in two rabbit breeds in Egypt

  • 2022
  • Issue: 6
  • Volume: 52
Hend A. Radwan, Ahmed I. Ateya, Eman A. Abo Elfadl, Shimaa A. Sakr, Mohamed M. Fouda, Ragab A. Darwish & Adel E. El-Desoky Page: 743 - 755
  • 2026-06-09
  • Megan North

Melanocortin 4 receptor (MC4R), a protein derived from the MC4R gene, is involved in feed intake, metabolism control, and body weight regulation in humans. The purpose of this research was to explore MC4R polymorphisms alongside metabolic marker changes and their…

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A field study of Bacillus licheniformis-fermented products on growth performance and faecal microbiota of weaning piglets

  • 2022
  • Issue: 5
  • Volume: 52
K.H. Lin & Y.H. Yu# Page: 718 - 730
  • 2026-06-09
  • Megan North

This study investigated the effects of Bacillus licheniformis-fermented products (BLFPs) on the growth performance, faecal microbiota, and antibiotic resistance gene (ARG) expression in weaning piglets on a commercial farm. Ninety-six weaning piglets were randomly assigned to four treatments as follows:…

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Performance and meat quality of broiler chickens fed diets containing hydroethanolic extract of guavira seed or peel

  • 2022
  • Issue: 5
  • Volume: 52
P.O. Nesello1, C. Eyng1#, R.V. Nunes1, E.J.S. Argandona2, C.A.C. Correia2, J. Broch2, N. Rohloff Junior1, V.D.L. Savaris1, E.C. dos Santos1 Page: 705 - 717
  • 2026-06-09
  • Megan North

The dietary inclusion of hydroethanolic extract of guavira seed or peel was evaluated on broiler performance, intestinal morphometry, carcass yield, and meat quality. A total of 1,680 male chicks, one day old, were distributed in a 2×5+2 factorial design (hydroethanolic…

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Effect of various pH levels on the sperm kinematic parameters of boars

  • 2022
  • Issue: 5
  • Volume: 52
Cindy U. Rivas1,2, María E. Ayala3, Andrés Aragón1# Page: 693 - 704
  • 2026-06-09
  • Megan North

The objective of this work was to identify the effects of pH on the structure of kinematic sperm subpopulations using commercial doses of boar semen diluted in Androstar Plus extender. We adjusted the pH value of the diluted semen samples…

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Comparative energy value of cooked grease recovered from rinse-trap water lines used as dietary fat source for feedlot lambs

  • 2022
  • Issue: 5
  • Volume: 52
A. Estrada-Angulo1, J.L. Ramos-Méndez1, J.D. Urías-Estrada1, B.I. Castro-Pérez1, A. Barreras2, R.A. Zinn3, L. Corona4, X.P. Perea-Domínguez5, I.G. Martínez-Alvarez5, A. Plascencia6 # Page: 683 - 692
  • 2026-06-09
  • Megan North

The objective of this experiment was to compare the effects of dietary supplementation with cooking grease recovered from rinse-trap water lines (rinse-trap grease; RTG) versus conventional supplemental fats (tallow; TL, and yellow grease; YG) on 84-d growth performance, dietary energy,…

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