Global reports on illnesses and deaths related to food consumption continue to raise concern in most countries. This has led to diligent efforts to improve the manner in which food is handled. Hygienic handling of carcasses after slaughter is critical…
Exercise-induced maximum aerobic metabolic rate (MMR) is related to the fractal dimension (D) of the self-similar vascular blood transport system by a whole body mass (Mw) power with exponent b of the form b = D/3. The principle of self-similarity…
The aim of the present study was to evaluate the effects of quercetin as an antioxidant supplement on frozen-thawed ram epididymal sperm quality. Quercetin is a type of flavonoid antioxidant that is found in plants, with the ability to scavenge…
The research hypothesis assumed that the size of the cage affects bodyweight after weaning and prior to slaughter and, as a consequence, mean daily bodyweight gains in individuals of both sexes. The study was conducted from 2014 to 2015 at…
Palm kernel expeller (PKE) is a feed by-product that is used by the dairy and beef industries. This study investigated the effect of partially replacing maize with PKE in a dairy concentrate on milk and ruminal fermentation parameters of Jersey…
This study investigated the relationships between lipid peroxidation (LPO) and sperm DNA damage following freezing-thawing of boar semen in different extenders. The comet assay was used to measure the extent of sperm DNA damage in a cryoprotectant-free extender or in…
Dairy goats have been imported into Tanzania since the 1960s to improve the milk production of Small East African (SEA) goats through crossbreeding. The SEA goats have poor genetic potential for milk. Although crossbreeding programmes started in the early 1980s,…
The aim of this study was to determine the effects of initial fattening age on carcass and meat quality of Simmental bulls imported from Austria to Turkey. These animals were allocated to two initial ages of fattening groups, namely young…
This study examined the changes in age at first oestrus, the weaning-to-oestrus interval (WEI), and duration of oestrus (DE) in a Yorkshire sow population during two years of adaptation from a northern (55°48′N, 9°13′W) European region to a southern (44°03′N,…
The study evaluated the effect of essential oils from lavender (Lavandula stoaches) (LEO), on growth performance, carcass quality and antioxidant status of broilers. Three nutritionally adequate diets were composed with the addition of LEO at 0, 24, and 48 mg/kg…
The potential of dietary nitrate to reduce enteric methane, apart from it being a source of rumen-degradable nitrogen, has stimulated further research into its use. However, not much has been reported on its suitability in feed treatment. The objective of…
The Boschveld indigenous chicken is a breed that was developed in South Africa for rural household free-range production of meat and eggs. A performance test was carried out to identify their production characteristics when reared intensively, and to estimate the…
The DQA1 gene is a member of the highly polymorphic MHC class II locus that is responsible for the differences among individuals in immune response to infectious agents. In this study, the authors performed a comprehensive computational analysis of the…
Pig production is an important component of the farming systems that are practised in the north-eastern region of India and it has special significance for improving the socio-economic status of tribal farmers in the region. In an effort to optimize…
Cassava pulp is an energy-rich by-product of the tapioca industry, and is known as a good media for growing filamentous fungi. It may therefore be not only an alternative to maize in poultry diets, but also a carrier for beneficial…
Prolactin (PRL) plays an important role in regulating mammary gland development, secreting milk, and expressing milk protein genes; making it a potential genetic marker and a candidate gene for production traits in dairy animals. The aim of the study was…
The purpose of this study was to evaluate alternative expressions of genetic merit for cow efficiency. Weights of Pinzgauer cattle taken at birth, weaning, and maturity were extracted from the South African National Database. Average daily gain from birth to…
In my first 100 days of editing the South African Journal of Animal Science, I have found that most authors are having difficulties in addressing and responding to reviewers’/editors’ comments. Some authors have not been submitting response notes which clearly…
The objective of the study was to assess the physico-chemical pork quality attributes and fatty acid profiles of indigenous Windsnyer (WS) and Large White (LW) gilts. Twelve gilts of each breed were fed similar commercial diets from weaning until slaughter…
Sperm quality plays an important role in determining fertility. The aim of the study was to examine the relationship between sperm plasma membrane integrity and morphology, and fertility following artificial insemination (AI). A total of 16 ejaculates were collected from…
