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"Experientia docet" - Experience is the best teacher

Application of Householder`s transformations and the QL algorithm to REML estimation of variance components

  • 1992
  • Issue: 3
  • Volume: 22
K.V. Konstantinov and G.J. Erasmus Page: 92 - 96
  • 2026-06-09
  • flickerleap

Restricted maximum likelihood (REML) is widely regarded as the preferred procedure for estimating variance components in animal breeding problems. The size of the coefficient matrix, however, often leads to computational difficulties and many simplified algorithms, including diagonalization, have been proposed…

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Rate and extent of ruminal degradation of crude protein from selected feedstuffs used in cattle feedlots as measured by the in s

  • 1992
  • Issue: 4
  • Volume: 22
H.H. Meissner, P.C. du Plessis and H.P.F. du Preez Page: 122 - 127
  • 2026-06-09
  • flickerleap

Ruminal degradation of crude protein from feedstuffs was determined in steers that were fed diets based on either maize (whole, meal or flakes) or on by-products of the milling industry. In addition to the in sacco degradation study, fractional outflow…

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Studies on the nutritive value of cowpeas (Vigna unguiculata)

  • 1992
  • Issue: 5
  • Volume: 22
F.J. Nell, F.K. Siebrits and J.P. Hayes Page: 157 - 160
  • 2026-06-09
  • flickerleap

Samples of 150 different cowpea cultivars, used in the breeding trials of the Summer Grain Institute at Potchefstroom, were analysed and found to have an average crude protein content of 28.4 ± 1.8% (range 24.5 to 33.9%). From these samples,…

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Amino acid metabolism and whole-body protein turnover in lambs fed roughage-based diets: 2. Methionine metabolism and a compari

  • 1992
  • Issue: 6
  • Volume: 22
P.B. Cronjé, J. V. Nolan and R.A. Leng Page: 201 - 206
  • 2026-06-09
  • flickerleap

The effect of protein supplementation of a wheat straw diet on the metabolism of lysine, leucine, methionine and urea,  and on whole-body protein turnover rate was investigated in lambs. The metabolism of lysine and leucine is reported elsewhere (Cronje et…

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Genetic trends in a South African Mutton Merino nucleus breeding scheme

  • 1999
  • Issue: 1
  • Volume: 29
H.Q. Gray, F.W.C. Neser, G.J. Erasmus and J.B. van Wyk Page: 48 - 53
  • 2026-06-09
  • flickerleap

Genetic parameters and trends were estimated for 2296 lambs from a SA Mutton Merino nucleus breeding scheme using multiple trait mixed model procedures. Direct heritability estimates obtained for the traits were 0.32 for weaning weight, 0.03 for post-weaning average daily…

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Halothane genotype and pork production. 2 Processed pork products

  • 1997
  • Issue: 1
  • Volume: 27
P. Fischer and F.D. Mellett Page: 27 - 30
  • 2026-06-09
  • flickerleap

The effect of the halothane gene on processed pork characteristics was investigated using the meat from 59 Landrace x Large White pigs of known halothane genotype (NN = 31, Nn = 17, nn = 11). The backs and hams were…

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Evaluation of pelt traits in Karakul sheep applying linear and threshold models

  • 1999
  • Issue: 1
  • Volume: 29
A. Lourens, G.J. Erasmus, S.J. Schoeman, J.B. van Wyk, F.W.C. Neser and M.G. Steyn Page: 11 - 14
  • 2026-06-09
  • flickerleap

A total of 967 animal records, of subjective trait scores, obtained between 1989 and 1990, from the control flock at the Karakul Research Station near Upington were used to evaluate 20 pelt traits in Karakul sheep, applying linear and threshold…

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Amino acid requirements of South African Mutton Merino lambs 1. Duodenal and carcass essential amino acid profile

  • 1999
  • Issue: 1
  • Volume: 29
C.A. Loëst, A.V. Ferreira, H.J. van der Merwe and M.D. Fair Page: 15 - 26
  • 2026-06-09
  • flickerleap

The essential amino acid (EAA) composition of the carcass and duodenal digesta content of South African Mutton Merino ram lambs, fed a standard total mixed diet high in rumen degradable protein (RDP), was investigated. The standard diet consisted (%) of…

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Estimated genetic trends for weaning weight in three Dorper lines with different selection criteria

  • 1995
  • Issue: 3
  • Volume: 25
F.W.C. Neser, K.V. Konstantinov and G.J. Erasmus Page: 65 - 69
  • 2026-06-09
  • flickerleap

A study was undertaken to compare the effectiveness of three different selection strategies in increasing weaning weight of a Dorper flock under natural conditions. Data were analysed by mixed model procedures. Direct selection for weaning weight under natural conditions proved…

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Effects of feeding different levels of cowpea (Vigna unguiculata) on gut morphology and faecal composition in weanling pigs

  • 1996
  • Issue: 2
  • Volume: 26
M.O. Makinde, E. Umapathy, B.T. Akingbemi and K.T. Mandisodza Page: 42 - 46
  • 2026-06-09
  • flickerleap

The effects of feeding diets containing different levels of raw cowpea on the histomorphometry of the small intestine and faecal composition were investigated in weaned piglets. A total of 100 21-day-old weaners were divided into five equal groups and were…

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