This paper addresses the principles related to different grading and classification systems of the world with specific focus on beef quality related outcomes. The paper uses the definitions that classification is a set of descriptive terms describing features of the…
This paper reports the allometric relationships between some of the physical parts and body protein weight of three commercial broiler strains reared, sexes separate, on four dietary protein levels to six weeks of age. Birds were sampled at day old…
This study aimed to estimate the methionine & cystine (M&C), and threonine (THR) requirements for maintenance of adult roosters differing in liveweight and body composition, and to estimate the concentrations of M&C and threonine in ‘ideal’ protein for maintenance. Five…
The objective of this study was to determine and compare the fatty acid profile of milk fat, with particular reference to cis-9, trans-11 conjugated linoleic acid (CLA), in two indigenous Romanian sheep breeds (Spanca and Turcana), irrespective of the effects…
Glycoprotein hormones in the pituitary gland affect a myriad of biological processes such as development, growth, metabolic control and gametogenesis. The quantitative trait loci (QTL) near their common glycoprotein a subunit gene (CGA) have been reported inconsistently. The aim of…
Genetic parameters were estimated for body weight at scanning (SCW) and live animal ultrasound measures of rump fat thickness (P8FT), rib fat thickness (RBFT), rib eye-muscle area (REA) and intramuscular fat percentage (IMF) for South African Angus beef cattle. A…
South African Angora goats are farmed under extensive production systems in relatively large herds. As a result, breeders make use of group and flock-mating systems that limit accurate parentage recording and selection efficiency. In this study the aim was to…
Sixteen Zel ewes (BW = 37 ± 3.10 kg) were used in a completely randomized design to determine the effects of partial replacement of barley grain with beet pulp (BP), during late pregnancy and early lactation, on litter weight, lamb’s…
Despite numerous studies, the effect of artificial incubation on the hatchability and survival of near-term ostrich chicks is still not well understood. Records from 13 975 eggs with embryos of 35 days and older, artificially incubated between 2006 and 2008,…
To determine the effect of breed on growth performance and carcass characteristics in Mexican hair sheep, 48 lambs (average 38.9 ± 1.56 kg body weight, BW) were used in a completely randomized experimental design. The breed types assessed were 16…
Grazing levels and rotational schemes need to be tailored to each individual farm or pasture, and more studies are needed on the resilience of rangelands and on separating the effects of grazing and climate. The direct short-term impact of three…
The present study was conducted so that the possible effects of thermally-oxidised dietary oil and vitamin E supplementation could be determined on the performance, lipid peroxidation, antioxidant defence system and some blood and meat quality traits of broilers. Broilers were…
The objective of this study was to compare the ruminal degradability of neutral detergent fibre (NDF) and indigestible NDF (INDF) between silages (n = 24) that originated from three different temperate grass species, i.e. Dactylis glomerata L., Festuca arundinacea L…
The present study was conducted to determine the effect of including different levels of whole cottonseed (WCS) in the finishing diet of lambs on their dry matter intake (DMI), live weight gain, feed conversion ratio (FCR, kg feed/kg gain), carcass…
This study was conducted to investigate the effects of differing amounts of natural Ca-zeolite on bone and some blood parameters. A total of 240 day-old Ross 308 broiler chicks were assigned to four treatments with three replicates, each containing 20…
The experiment was conducted to investigate the effects of dihydropyridine supplementation on the laying performance and lipid metabolism of broiler breeder hens. A total of 720 forty-five-week old broiler breeder hens were randomly divided into four experimental groups, each group…
The aim was to determine the effect of tannin on the nutritive value and microbial enzyme activity in vitro. The leaves and pods of the Acacia sieberiana and Acacia nilotica trees were subjected to chemical analysis and in vitro fermentation…
Data collected on metabolizable energy (ME) intake and growth performance of preruminant female kids of the Murciano-Granadina breed was used to assess the accuracy of the latest U. S. National Research Council (NRC) recommendations to predict their energy requirements. Female…
This study evaluated the effects of ensiling whole-crop maize with bacterial inoculants, Lactococcus lactis (LL) and Lactobacillus buchneri (LB), on the fermentation and nutrient digestibility in rams. Whole-crop maize (265 DM g/kg) was ensiled for 90 days in 210 L…
An experiment was conducted to assess the effects of body condition score (BCS) at calving and level of feed supplementation during early lactation on the Insulin-like growth Factor-I (IGF-I) and reproductive performance in 72 Holstein cows in a pasture-based system…
