Effect of breed on performance and carcass characteristics of Mexican hair sheep (Short communication)

Author: F.G. Ríos, A. Gómez-Vázquez, J.M. Pinos-Rodríguez, J.C. García-López, A. Estrada-Angulo, J. Hernández-Bautista & J.J. Portillo
Year: 2011
Issue: 3
Volume: 41
Page: 275 - 279

To determine the effect of breed on growth performance and carcass characteristics in Mexican hair sheep, 48 lambs (average 38.9 ± 1.56 kg body weight, BW) were used in a completely randomized experimental design. The breed types assessed were 16 Pelibuey (PB), 16 Pelibuey x Katahdin (PB-KT) crossbred and 16 Pelibuey x Dorper (PB-DP) crossbred lambs. The lambs were fed a maize grain-based diet (88% concentrate and 12% forage) containing 155 g CP and 12.13 MJ ME/kg DM. The growth performance trial lasted 45 days. The average daily gain was significantly higher for the PB breed than for the PB-KT and PB-DP cross-breds. Feed intake in the PB and PB-KT was significantly higher than in the PB-DP. The feed conversion ratio was lower for the PB than for PB-KT and PB-DP lambs. Hot carcass dressing and leg perimeters were significantly lower for the PB than for the PB-DP lambs, and similar to that of the PB-KT lambs. The lowest dorsal fat values were measured in the PB breed, compared with both the PB-KT and PB-DP cross-breds. Mesenteric fat (as % of BW) in the PB was significantly higher than in PB-KT and PB-DP lambs. Empty rumen and small intestine weights (as % of BW) in the PB lambs were significantly higher than in the PB-DP lambs, but their large intestine was significantly smaller than in the other two breeds. It was concluded that the PB lambs have a better growth performance and carcass characteristics than the PB-DM lambs, but similar to that of the PB-KT lambs.

Keywords: Dorper, dressing percentage, Katahdin, lambs, longissimus dorsi, organ weights, Pelibuey
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