"Experientia docet" - Experience is the best teacher
The effect of adding a lactic acid bacterial inoculant to maize at ensiling on milk production and milk composition of Jersey co
Author: R. Meeske, C.W. Cruywagen, G.D. van der Merwe and J.F. Greyling
Year: 2000
Issue: 4
Volume: 30
Page: 78 - 79
