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"Experientia docet" - Experience is the best teacher

Digestibility of the same diet in cattle and sheep

  • 1983
  • Issue: 3
  • Volume: 13
P. van Rooyen and F.J. van der Merwe Page: 211 - 212
  • 2026-06-04
  • flickerleap

The question is posed of the applicability to cattle feeding, of digestibility data obtained with sheep. An experiment is described where the same high concentrate diet was fed at three levels, equalised per kg body mass between species. In energy…

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Voedingsnavorsing met die weidende dier

  • 1983
  • Issue: 4
  • Volume: 13
E.A.N. Engels Page: 292 - 298
  • 2026-06-04
  • flickerleap

Nutrition research with grazing ruminants. Native pasture is still the main source of feed supply for the sheep and beef cattle industries. Apparently an inadequate intake of digestible nutrients puts a limitation on animal production. Due to the seasonal pattern…

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Sorghum grain as substitute for maize in fattening diets for beef steers

  • 1982
  • Issue: 2
  • Volume: 12
H.H. Meissner, J.H. van Staden, N. Janse van Rensburg & H. Slabbert Page: 129 - 133
  • 2026-06-04
  • flickerleap

The possibility of substituting maize for sorghum grain in fattening diets was studied in a digestibility trial with wethers and a growth study with steers. ln die digestibility trial a 6 x 6 Latin square design was used with maize,…

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Urea-ensiled rice straw as a feed for cattle in Thailand

  • 1983
  • Issue: 3
  • Volume: 13
Parnich Tinnimit Page: 203 - 205
  • 2026-06-04
  • flickerleap

Rice-straw was ensiled with a 5-6% urea solution for 3 weeks before being fed. Cattle fed with urea-ensiled rice straw alone can maintain weight. However, to obtain a daily weight gain of 300-450 g in Holstein Friesian heifers (8-12 months…

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Aspects of the digestion in the Cape porcupine

  • 1983
  • Issue: 1
  • Volume: 13
A.S. van Jaarsveld Page: 31 - 33
  • 2026-06-04
  • flickerleap

The digestive capabilities of the Cape porcupine (Hystrix africaeaustralis) were studied using captive and field animals. The stomach contents comprised 6,47% of the body mass and had a low pH (2,0).The Cape porcupine also has a long small intestine (670…

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Food selection in the blesbok on pasture with low plant diversity

  • 1983
  • Issue: 1
  • Volume: 13
W. Killian & N. Fairall Page: 38 - 40
  • 2026-06-04
  • flickerleap

Factors influencing food plant selection by the blesbok (Damaliscus dorcas) were studied in an area with simple plant composition. Dicanthium pyllosum leaves were specifically selected by the blesbok. Cuticle analysis gave a ratio of 1 Dicanthium to 1,85 of all…

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Evaluation of crop residues as feeds for goats. Part 1. Voluntary intakes, digestibility and nitrogen utilization of groundnut a

  • 1983
  • Issue: 1
  • Volume: 13
J.A. Ayoade, P.E. Makhambera & M.Z. Bodzalekani Page: 12 - 13
  • 2026-06-04
  • flickerleap

Groundnut and bean haulms were evaluated as feeds for indigenous Malawian goats. Generally, the results showed that the nutrients in the bean haulms were better digested and utilized by the goats than those in the groundnut haulms. However, provided that…

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Effect of supplementation on the digestibility of roughage diets

  • 1983
  • Issue: 1
  • Volume: 13
N.A. Todorov, E. Zagdsuren, R. Tserendulam & C. Badam Page: 13 - 16
  • 2026-06-04
  • flickerleap

Supplementation of low quality Mongolian hay and barley straw with urea, minerals and a small quantity (11 - 14% of total DM) of easily digestible carbohydrate had a positive influence on in vivo digestibility, increasing the net energy value of…

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Cane molasses and NaOH-treated bagacillo diets for lambs

  • 1983
  • Issue: 1
  • Volume: 13
C.F. Chicco, G. Garcia, C. Fernandez & C.R. Prays Page: 18 - 20
  • 2026-06-04
  • flickerleap

The effect of alkali-treated bagacillo in diets varying in proportion of bagacillo and molasses was studied in lambs. The bagacillo was treated with a concentrated solution of NaOH in a horizontal drum-type mixer to give a final concentration of 6%…

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Balance study on sheep fed with beet molasses solubles

  • 1983
  • Issue: 1
  • Volume: 13
B.F. Kania, G. Kulasek, H. Leonowicz, R. Krzeminski, M. Leontowicz & E. Sobczak Page: 21 - 22
  • 2026-06-04
  • flickerleap

A balance study was carried out to investigate digestibility and retention of major nutrients in wethers fed rations in which condensed beet molasses solubles (CBS) formed 27% of the dietary DM. Results showed that CBS contained 8,3 MJ of ME…

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The effect of anhydrous ammoniation on the nutritive value of whole oat grain

  • 1985
  • Issue: 2
  • Volume: 15
A.A. Brand, S.W.P. Cloete & N.M. Kritzinger Page: 43 - 46
  • 2026-06-04
  • flickerleap

Treatment of oat grain by anhydrous ammonia at levels of approximately 0,75; 1,5 and 3,0% was investigated. Diets consisting of untreated oat grain and oat grain ammoniated for 24 hours at 90°C in an AN-STRA-VERTER® -oven at the respective treatment…

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Benutting van appelreste in diëte vir lammers en melkkoeie

  • 1986
  • Issue: 4
  • Volume: 16
H.J. van der Merwe, E.L.J. Kleinhans & W.A. Kottler Page: 192 - 196
  • 2026-06-04
  • flickerleap

    Utilization of apple residue in diets for lambs and milking cows The effect of replacing 0%, 33%, 66% and 100% of the maize meal with apple residue in a growth diet containing 45% roughage for lambs was investigated…

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The use of pigs both intact and with ileo-rectal anastomosis to estimate the apparent and true digestibility of amino acids in u

  • 1990
  • Issue: 4
  • Volume: 20
T.S. Brand, H.A. Badenhorst, F.K. Siebris and J.P. Hayes Page: 223 - 228
  • 2026-06-04
  • flickerleap

This experiment was conducted to determine apparent and true amino acid digestibilities of untreated (BPS), heat-treated (HBPS) and thermal-ammoniated (NH3BPS) high-tannin sorghum with pigs both intact and with an ileo-rectal anastomosis (IRA). The mean endogenous protein secretion for the surgically…

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