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"Experientia docet" - Experience is the best teacher

About the South African Journal of Animal Science

Scope of the Journal Editorial Board Instructions to Authors Guidelines for Reviewers Open Access Statement Licensing Statement Online Journal Management System

The South African Journal of Animal Science is an open access, peer-reviewed journal. The journal publishes reports of research dealing with the production of farmed animal species (cattle, sheep, goats, pigs, horses, poultry and ostriches), as well as pertinent aspects of research on companion animals and aquatic and wildlife species. All submitted articles are subjected to a single-blind peer review process that is managed by a section editor under the supervision of the editor-in-chief. Copyright of a published article resides with the authors. Such articles will be published as open access content and be covered by the terms of the Creative Commons Attribution 4.0 South African Licence. Users may copy, distribute, transmit and adapt the work, but must recognise the authors and the South African Journal of Animal Science.

Originally supported by the Agricultural Research Council (ARC), the South African Journal of Animal Science moved online in the early 2000s using a custom-built manuscript submission and editorial management system. In August 2025, the journal transitioned to the Public Knowledge Project’s Open Journal Systems (PKP OJS), hosted by Khulisa Journals at the Academy of Science of South Africa (ASSAf).

In line with international best practices, the journal integrates key components of digital research infrastructure, including DOIs (digital object identifiers), ORCID iDs (researcher identifiers), ROR IDs (research organisation identifiers), and CCLs (Creative Commons Licences), ensuring transparency, traceability, and global interoperability.

As of August 2025, the South African Journal of Animal Science makes use of the Crossref 10.17159 DOI prefix. View the journal metadata health and the Crossref DOI Conflict Report here.

If you experience any problems with the journal’s online platform, please contact the editor-in-chief at [email protected].

Clarivate Journal Impact Factor (2024): 0.6 (Q4 of subject category)
Clarivate Journal Citation Indicator (2024): 0.26
Scopus CiteScore (2024): 1.4

Sugar as an energy source for growing ducklings

  • 1989
  • Issue: 2
  • Volume: 19
M.D. Olver Page: 81 - 83
  • 2026-06-05
  • flickerleap

An experiment was conducted to determine whether sugar could successfully be incorporated into feeds for ducklings in the period 0 to 7 weeks of age. Five dietary treatments, with sugar content ranging from 0 to 400 g kg-1 were fed…

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Progesteroonvlakke gedurende geslagsontwikkeling in lente-gebore Karakoelooilammers (Kort mededeling)

  • 1989
  • Issue: 2
  • Volume: 19
A.S. Faure, G.J. Minnaar & J.C. Morgenthal Page: 87 - 89
  • 2026-06-05
  • flickerleap

Progesterone levels during sexual development in spring-born Karakul ewe lambs. Four spring-born Karakul ewe lambs were pen fed to first lambing. Blood samples for analysis of progesterone concentration in peripheral plasma were taken on Mondays, Wednesdays and Fridays from these…

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Eenvoudige metode vir die beraming van bosluisbestandheid by beeste

  • 1989
  • Issue: 3
  • Volume: 19
M.M. Scholtz, P.E. Lombard, D.S. de Bruin, C.B. Enslin & A.M. Spickett Page: 121 - 124
  • 2026-06-05
  • flickerleap

A simplified method, whereby tick resistance in cattle is assessed by counting all ticks under the tail and on the scrotum or udder only, was compared to the Australian method, where tick resistance is assessed by counting successful females on…

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Effect of thermal ammoniation and heat treatment of high-tannin grain sorghum on the TME value for roosters and relative nutriti

  • 1989
  • Issue: 3
  • Volume: 19
T.S. Brand, J.S. Erasmus, F.K. Siebrits and J.P. Hayes Page: 125 - 129
  • 2026-06-05
  • flickerleap

An experiment was conducted to (i) determine the effect of heat treatment and thermal ammoniation on dry-matter digestibility and true metabolizable energy content of high-tannin grain sorghum in a digestion trial with roosters and (ii) to determine the relative nutritive…

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Use of the mobile nylon bag technique to determine digestible energy in pig diets

  • 1989
  • Issue: 4
  • Volume: 19
T.S. Brand, H.A. Badenhorst, F.K. Siebrits, E.H. Kemm & J.P. Hayes Page: 165 - 170
  • 2026-06-05
  • flickerleap

The experiment was conducted to compare the mobile nylon bag technique (MNBT) with conventional digestibility techniques for the estimation of digestible energy (DE) in pig diets. Factors investigated were the effect of washing after retrieval, predigestion time, particle size, retention…

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Effect of thermal ammoniation and heat treatment on the faecal and ileal digestibility and utilization of birdproof grain sorghu

  • 1989
  • Issue: 4
  • Volume: 19
T.S. Brand, H.A. Badenhorst, F.K. Siebrits & J.P. Hayes Page: 171 - 178
  • 2026-06-05
  • flickerleap

Two experiments were conducted to (i) determine the effect of thermal ammoniation (NH3BPS) and heat treatment (HBPS) of birdproof sorghum (BPS) on energy and N metabolism, measured with intact and ileo-rectal anastomosed pigs and (ii) to evaluate NH3BPS and untreated…

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