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"Experientia docet" - Experience is the best teacher

Feed efficiency and carcass and meat quality characteristics of bulls finished on diets containing varied proportions of wheat s

  • 2009
  • Issue: 4
  • Volume: 39
S. Yüksel, M. Yanar, L. Turgut, A. Özlütürk, S. Kopuzlu and E. Sezgin Page: 313 - 320
  • 2026-06-10
  • flickerleap

Fifteen young Holstein Friesian bulls (18 mo of age) were divided into three groups of five. All groups were fed a diet consisting of 60% concentrate and 40% roughage. The control (C) group received a mixture of dry meadow hay,…

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Effect of season on mineral concentrations in beef cattle in Malawi

  • 1983
  • Issue: 1
  • Volume: 13
J.P. Mtimuni, J.H. Conrad & L.R. McDowell Page: 1 - 2
  • 2026-06-10
  • flickerleap

The true diagnosis of mineral deficiencies depends on the mineral responses to the supplementation of the deficient minerals; however, based on animal tissue analysis Cu, Mn, Ca and P are minerals that are likely to be deficient in cattle production…

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The formation of volatile N-nitrosamines in kikuyu grass silage

  • 1983
  • Issue: 1
  • Volume: 13
J.P. Marais Page: 2 - 3
  • 2026-06-10
  • flickerleap

Kikuyu grass (Pennisetum clandestinum) often contains high levels of nitrate and other NPN compounds. During silage fermentation it is likely that nitrosamines are formed which are well known carcinogens. An investigation on kikuyu silage confirmed the presence of at least…

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Herbage availability as a stress factor on grazed Coastcross II Bermuda grass

  • 1983
  • Issue: 1
  • Volume: 13
D.I. Bransby Page: 3 - 5
  • 2026-06-10
  • flickerleap

Experiments were carried out to examine stocking rate and live weight gain (LWG) relationships for Coastcross II Bermuda grass grazed for four consecutive summer periods by young growing beef cattle. Stocking rate affected the daily LWG/animal through its influence on…

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Supplementation of dairy weaners grazing tropical pastures

  • 1983
  • Issue: 1
  • Volume: 13
R.J. Moss, G.D. Chopping & P.N. Thurbon Page: 6 - 7
  • 2026-06-10
  • flickerleap

Experiments were carried out to determine the potential of tropical pastures for growth of dairy replacement heifers, and to assess the need for supplementation of growing animals grazing these pastures. Grain supplementation (1,4 kg maize/head/day) increased ADG to 0,62; 0,56…

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Pasture systems for milk production in northern Australia

  • 1983
  • Issue: 1
  • Volume: 13
P.N. Thurbon, G.D. Chopping, T.M. Davison & R.T. Cowan Page: 7 - 9
  • 2026-06-10
  • flickerleap

Substantial increases in milk production can be achieved using improved pastures. When grazed at lenient stocking rates ( <1,6 cows/ha) milk yields of Friesian cows was ca. 4000 L/lactation. Productivity per unit area is increased when fertilizer nitrogen is used to…

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Improved production from grazing cattle when given protein

  • 1983
  • Issue: 1
  • Volume: 13
D.W. Hennessy Page: 9 - 11
  • 2026-06-10
  • flickerleap

A four-year study was conducted in which a protein supplement was fed to Hereford heifers so that they could be first mated at 15 months of age and calve each year thereafter. Protein supplemented heifers had an ADG of 500…

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Digestion of Medicago truncatula pasture by sheep

  • 1983
  • Issue: 1
  • Volume: 13
G.D. Denney, J.P. Hogan, J.R. Lindsay & P. Davis Page: 11 - 12
  • 2026-06-10
  • flickerleap

Reasons for low productivity of sheep grazing barrel medic (Medicago truncatula) were investigated based on studies of intake and digestion. Pasture analysis showed that barrel medic represented only 13 to 30% of the diet selected and this was similar to…

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Evaluation of crop residues as feeds for goats. Part 1. Voluntary intakes, digestibility and nitrogen utilization of groundnut a

  • 1983
  • Issue: 1
  • Volume: 13
J.A. Ayoade, P.E. Makhambera & M.Z. Bodzalekani Page: 12 - 13
  • 2026-06-10
  • flickerleap

Groundnut and bean haulms were evaluated as feeds for indigenous Malawian goats. Generally, the results showed that the nutrients in the bean haulms were better digested and utilized by the goats than those in the groundnut haulms. However, provided that…

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Effect of supplementation on the digestibility of roughage diets

  • 1983
  • Issue: 1
  • Volume: 13
N.A. Todorov, E. Zagdsuren, R. Tserendulam & C. Badam Page: 13 - 16
  • 2026-06-10
  • flickerleap

Supplementation of low quality Mongolian hay and barley straw with urea, minerals and a small quantity (11 - 14% of total DM) of easily digestible carbohydrate had a positive influence on in vivo digestibility, increasing the net energy value of…

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Ammoniated maize residue for the fattening of lambs

  • 1983
  • Issue: 1
  • Volume: 13
W.W. Seed Page: 16 - 18
  • 2026-06-10
  • flickerleap

The use of ammoniated maize residue as a replacement for maize meal in the diet for fattening lambs, was investigated. Ammoniation of maize residue increased average daily DMI and ADG at the 0 and 20% concentrate levels. The feed conversions…

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Cane molasses and NaOH-treated bagacillo diets for lambs

  • 1983
  • Issue: 1
  • Volume: 13
C.F. Chicco, G. Garcia, C. Fernandez & C.R. Prays Page: 18 - 20
  • 2026-06-10
  • flickerleap

The effect of alkali-treated bagacillo in diets varying in proportion of bagacillo and molasses was studied in lambs. The bagacillo was treated with a concentrated solution of NaOH in a horizontal drum-type mixer to give a final concentration of 6%…

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Balance study on sheep fed with beet molasses solubles

  • 1983
  • Issue: 1
  • Volume: 13
B.F. Kania, G. Kulasek, H. Leonowicz, R. Krzeminski, M. Leontowicz & E. Sobczak Page: 21 - 22
  • 2026-06-10
  • flickerleap

A balance study was carried out to investigate digestibility and retention of major nutrients in wethers fed rations in which condensed beet molasses solubles (CBS) formed 27% of the dietary DM. Results showed that CBS contained 8,3 MJ of ME…

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Anatomical and nutritional adaptations in African rodents

  • 1983
  • Issue: 1
  • Volume: 13
M.R. Perrin & A.H. Maddock Page: 23 - 25
  • 2026-06-10
  • flickerleap

Anatomical and nutritional adaptations were studied in four African rodents (Cricetomys gambianus, Mystromys albicaudatus, Thallomys paedulcus and Saccostomus campestris). The  stomachs of all species are markedly sacculated with a highly modified corpus containing either numerous papillae or several diverticula and…

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Utilization of tropical forages and alfalfa meal by rabbits

  • 1983
  • Issue: 1
  • Volume: 13
P.R. Cheeke, D.J. Harris & N.M. Patton Page: 25 - 26
  • 2026-06-10
  • flickerleap

The productive performance of rabbits was evaluated on diets of alfalfa meal and tropical forages. The results showed that rabbits can utilize high forage diets with little or no cereal grain. Several tropical legumes (Desmodium distortum, Macroptilium lathyroides, Clitoria ternata…

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Digestion in the capybara (Hydrochoerus huydrochaeris)

  • 1983
  • Issue: 1
  • Volume: 13
A. Baldizan, R.M. Dixon & R. Parra Page: 27 - 28
  • 2026-06-10
  • flickerleap

A study was undertaken to examine the digestion and fermentation in the capybara (Hydrochoerus hydrochaeris) fed either forage or a predominantly concentrate diet. The large volume of digesta (3,66 and 2,73 kg), pH (6,6 and 6,3), NH3 - N (78…

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Fibre digestion in the hyrax

  • 1983
  • Issue: 1
  • Volume: 13
A.K. Eloff Page: 28 - 30
  • 2026-06-10
  • flickerleap

Transit time and digestibility of two diets differing in fibre content were studied using captive hyrax (Procavia capensis). Significant negative correlations were found between transit time and NDF content of the diets. During these studies the hindgut played a major…

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Aspects of the digestion in the Cape porcupine

  • 1983
  • Issue: 1
  • Volume: 13
A.S. van Jaarsveld Page: 31 - 33
  • 2026-06-10
  • flickerleap

The digestive capabilities of the Cape porcupine (Hystrix africaeaustralis) were studied using captive and field animals. The stomach contents comprised 6,47% of the body mass and had a low pH (2,0).The Cape porcupine also has a long small intestine (670…

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Volatile fatty acid production in the grey duiker, Sylvicapra grimmia

  • 1983
  • Issue: 1
  • Volume: 13
E.A. Boomker Page: 33 - 35
  • 2026-06-10
  • flickerleap

Volatile fatty acid production was studied in the rumen and caecum of culled grey duiker (Sylvicapra grimmia) and in the rumen of tame fistulated duikers. The caecum had a higher total VFA concentration and production rate per unit volume than…

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Aspects of the feeding ecology of a browsing ruminant: the kudu

  • 1983
  • Issue: 1
  • Volume: 13
N. Owen-Smith, S.M. Cooper & P.A. Novellie Page: 35 - 38
  • 2026-06-10
  • flickerleap

Forbs form the preferred dietary component of the kudu (Tragelaphus strepsiceros). This preference was associated with the high nutrient content of their leaves and less fibrous stem material relative to trees and shrubs. Woody browse was most sought after during…

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